1. Oompah
Festbier 6% ABV 25 IBU
This golden, malty, smooth German lager is the star of the show at Munich's Oktoberfest and gaining popularity stateside. This medium-bodied lager is malty with bready and biscuit notes complimented by German noble hops. It's time to don our Lederhosen and Dirndls, crank up the alphorns and accordions, and raise a glass. Prost!
2. Iron Furnace - Tippecanoe Furnace
American IPA 6.0% ABV 60 IBU
This light-bodied west coast IPA was brewed and dry hopped exclusively with Mosaic hops, creating a symphony of tropical, earthy, and stonefruit flavors and aromas. A dry bitterness lingers a bit after every sip, bringing that classic sharp bitterness to please hop heads.
3. 1841
Amber Lager 5.2% ABV 35 IBU
A crisp amber lager with slight caramel notes in the malty base brewed with local Cascade hops. Our flagship amber pays homage to the year Clarion was established as a town - 1841.
4. Leatherwood
English Brown Ale 4.8% ABV 25 IBU
A slightly nutty, malt-forward brown ale with notes of chocolate, toffee, and caramel, that is delicately balanced with UK Fuggle hops. Our flagship brown ale also boasts a medium-bodied, bready mouthfeel.
5. Sommernacht
Schwarzbier 4.7% ABV 25 IBU
A smooth and sessionable black lager, this traditional German schwarzbier offers rich notes of roasted malt, dark chocolate, and a touch of coffee, balanced by the delicate floral and spicy character of German noble hops. Clean, crisp, and refreshingly light on the palate, it's a dark beer that drinks like a lager—perfect for any time of year.
6. Altstadt
Altbier 4.6% ABV 45 IBU
Altstadt is a traditional Altbier brewed in the old-world style of Düsseldorf, balancing smooth malt richness with a crisp, clean finish. Notes of toasted bread and light caramel lead the way, complemented by an earthy hop bitterness. Cold-conditioned like a lager but fermented with ale yeast, it’s wonderfully refined and endlessly drinkable. A nod to the old city—timeless, balanced, and quietly complex.
7. Regnitz & Main
Smoke Helles 4.3% ABV 15 IBU
A collaborative effort between Clarion River Brewing Company and Rosko’s Brew House, this German-style smoked helles is brewed with beechwood smoked malt and German noble hops. It’s bready, crisp, and smoky, with floral and slight spicy notes from hops.
Bamberg, Germany is known as the birthplace of rauchbiers (smoked beer), and it also happens to be where the Regnitz River and Main River meet. The confluence of two rivers seems to embody the collaborative nature of this beer.
8. Black Jack '76
Pumpkin Spiced Porter 5.6% ABV 25 IBU
A rich, roasty, malty porter conditioned on a blend of pumpkin pie spices brings layers of depth and flavor. Get cozy and settle in for a pint of two of our favorite fall things!
9. Dolly McHazeface
New England IPA 5.8% ABV 55 IBU
Dolly, named after her hops, is a soft, pillowy, hazy IPA, brewed and dry hopped with 100% Dolcita hops (formerly HBC 1019). Dolcita brings big flavors of peach, pineapple, and orange to the table, creating a harmonious, sweet and tropical experience.
10. Cacao Cupidon
Belgian Dark Strong Ale 9.8% ABV 30 IBU
This Belgian Dark Strong Ale was conditioned on cacao nibs from Char-Val Candies and boasts notes of dark cherry, banana, apricot, and plum with a dry chocolate finish.
11. Premature Burial *Collab with Elk Creek Cafe + Ale Works
British-style Barleywine 10% ABV 50 IBU
Created in collaboration with Elk Creek Cafe + Ale Works. Brewed with UK malts and UK hops, this traditional British-style Barleywine ale has an impressive sweet malty base with notes of toffee and rum raisin with fruity complexity. UK hops bring floral and woody characteristics to balance out this beer.
12. Cider - Punx Ciderworks
Our friends at Punx Ciderworks have a dedicated tap line for cider. You will see a rotating variety of their offerings here on this tap! Please refer to the boards or ask your bartender which variety we currently have.
